Herbed Breadsticks
Herbed Breadsticks

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, herbed breadsticks. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Herbed Breadsticks is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Herbed Breadsticks is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have herbed breadsticks using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Herbed Breadsticks:
  1. Prepare 3 tbsp sesame seeds
  2. Make ready 24 slices very thin white or whole wheat bread
  3. Prepare 1 cup butter, softened
  4. Get 2 tsp dried parsley
  5. Prepare 1 tsp dried tarragon
  6. Prepare 1/2 tsp garlic salt
  7. Take 1/2 tsp ground marjoram
Instructions to make Herbed Breadsticks:
  1. Place sesame seeds in small skillet. Toast sesame seeds over medium heat, stirring frequently, until fragrant & golden brown, about 5-10 minutes. Set aside.
  2. Preheat oven to 250 degrees. Spray 2 large baking sheets with nonstick cooking spray.
  3. Trim crusts from bread with a sharp knife. Set aside.
  4. In a small bowl, combine sesame seeds, butter, parsley, tarragon, garlic salt, & marjoram. Mix well.
  5. Spread butter mixture over 1 side of each slice of bread. Cut each slice into 4 equal strips. Arrange the strips, butter side up, on the prepared pans.
  6. Bake for 30 minutes. Turn oven off the oven. Let Breadsticks stand in the oven with the door closed for 30 minutes. Remove from oven to cool completely. Store in airtight container for up to several weeks.
  7. If they loose their crispiness while storing, bake in 250 degree oven for 10-15 minutes & they should be back to crispy.

So that’s going to wrap it up for this exceptional food herbed breadsticks recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!