Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, caramel applie pie bread pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Caramel Applie Pie Bread Pudding is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Caramel Applie Pie Bread Pudding is something that I’ve loved my entire life.
You combined apple pie and bread pudding?! Perfect for dessert, or even breakfast! You combined apple pie and bread pudding?!
To begin with this particular recipe, we have to prepare a few components. You can have caramel applie pie bread pudding using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Caramel Applie Pie Bread Pudding:
- Prepare 8 cups stale bread cut to 1" cubes (I use homemade)
- Prepare 4 eggs
- Make ready 1 cup granulated sugar
- Get 1 cup heavy whipping cream
- Get 1 cup milk
- Take 2 tsp vanilla
- Take 1 tsp ground cinnamon
- Make ready 1/4 tsp ground all spice
- Get 2 medium apples(granny smith or gala) - peeled, cored, and diced
- Make ready Caramel Sauce
- Make ready 1/4 cup packed light brown sugar
- Make ready 2 tbs heavy whipping cream
- Get 2 tbs milk
- Take 2 tbs salted butter - room temperature
This Salted Caramel Apple Bread Pudding is a I think the apple flavored bread pudding tasted fantastic and went really well with the layers of salted caramel. To me apples and caramel are. This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast, brunch or The drizzle of caramel over the recipe is like the cherry on top of a sundae, the icing on top of the cake, the whipped cream on top of the pie! Toss the apples with the apple pie spice then with the walnuts, caramel pieces, and the bread cubes.
Steps to make Caramel Applie Pie Bread Pudding:
- A note before we begin! For this specific bread pudding I used homemade bread from my own recipe shared on this site. Italian bread and brioche are two of my other favorite breads to use as well, but really just about any bread will do as long as it's stale and the cubes are laid out in a single layer to air dry slightly for about 1 hrs before beginning this process. I lay.mine out on a parchment lined baking sheet then pick up the whole sheet to "pour" the bread into the custard.
- In a large bowl combine: eggs, sugar, cream, milk, vanilla, cinnamon, and all spice. Whisk vigorously until mixture is thoroughly blended. I go until it looks frothy/bubbly around the edges when I stop wisking.
- Add bread cubes to custard mixture. Stir/toss gently with a wooden spoon to coat. Let sit 5 minutes then add prepared apple cubes and stir gently again to combine.
- Preheat oven to 350°F. Grease a 3 quart casserole dish (mine is 8x11in). Spoon bread and apples into dish in an even layer. Pour remaining custard mixture left in bowl evenly over the top of bread and apples. Let sit 15 minutes.
- Place dish in oven. Bake uncovered 45-55 minutes, or until the top is golden and center is just set. When done, remove from oven and set aside while you make the caramel sauce.
- In a small pan over medium heat whisk together brown sugar, cream, and milk. When it begins to steam whisk in the butter. Bring sauce to a boil, wisking constantly. Continue at a boil for 5 minutes to caramelize and thicken the sauce, wisking constantly.
- Remove pan from heat and immediately pour caramel sauce evenly over the entire top of your beautiful bread pudding. Let sit for at least 15 minutes to soak in a little. Cut and serve warm. Delicious topped with vanilla ice cream!
- Cover any leftovers tightly and refrigerate. Bread pudding is just as tasty cold!
Wrap any uneaten bread pudding tightly with plastic and refrigerate. You can see that it plumps up and properly rises tall while baking. You want to slice it while it's still slightly warm, and drizzle some caramel syrup on top of individual servings. Bread pudding is excellent saved in the refrigerator and. Caramel apple pie bread pudding. · Twix Cookies are comprised of three layers; shortbread cookie, gooey caramel and chocolate.
So that is going to wrap this up with this exceptional food caramel applie pie bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
