Bread Pudding
Bread Pudding

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread pudding. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bread Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Bread Pudding is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bread pudding using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bread Pudding:
  1. Make ready 2 tbsp butter, melted
  2. Make ready 4 large eggs
  3. Take 2 cup whole milk
  4. Get 3/4 cup white sugar
  5. Make ready 1/2 cup raisins, optional
  6. Prepare 1 tsp vanilla extract
  7. Take 1 tsp ground cinnamon
  8. Get 6 slice day old bread
Steps to make Bread Pudding:
  1. Preheat oven to 350°.
  2. Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
  3. In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
  4. Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
  5. Bake for 45 minutes or until bread springs back when lightly touched.
  6. Enjoy!!

So that is going to wrap it up for this special food bread pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!