Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, basic bread pudding recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Basic Bread Pudding Recipe is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Basic Bread Pudding Recipe is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Basic Bread Pudding Recipe:
- Get 4 slice plain white bread
- Prepare 250 ml milk
- Get 1 egg
- Prepare 3 tbsp castor sugar(or ordinary white sugar)
- Prepare 1 tsp vanilla extract(or essence)
- Take 4 tbsp unsalted butter
- Prepare 25 grams chocolate chips (I'd always use more)
Instructions to make Basic Bread Pudding Recipe:
- Preheat oven to 180°C.
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole.
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine.
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes.
- Add the chocolate chips on top.
- Bake the bread for 30-45 minutes, or until golden brown.
So that’s going to wrap this up for this exceptional food basic bread pudding recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!