sunshines bread pudding
sunshines bread pudding

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sunshines bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Coffee Pudding is so creamy and sweet. All the coffee fanatics will love it and it makes the perfect dessert especially for summer! Autumn is a season when warming, rib-sticking fruit crumbles and puddings come into their own, but there's no reason you can't make vegetable or cheesy versions, too.

sunshines bread pudding is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. sunshines bread pudding is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sunshines bread pudding using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make sunshines bread pudding:
  1. Make ready bread pudding
  2. Take 1 cup sugar
  3. Take 4 cup milk
  4. Make ready 3 large eggs
  5. Prepare 1 tsp cinnamon
  6. Prepare 7 cup bread crumbs or buns anytype of bread ,(i used 5 lg buns )in cubes and toasted.
  7. Take 1 can 20.oz crushed pineapples drianed
  8. Get 6 tbsp butter
  9. Make ready 2/3 cup light brown sugar
  10. Take sauce for topping
  11. Make ready 1 cup sugar
  12. Make ready 2/3 cup milk
  13. Take 1 tbsp flour
  14. Get 1/2 stick butter
  15. Make ready 1/4 tsp vanilla extract

Bread pudding started life as the ideal way to use up stale bread and was simply steamed and enriched with a variety of mixtures (from meat to fruit) before baking. This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard. But it's the chocolate and raisins layered in between the slices of bread.

Steps to make sunshines bread pudding:
  1. preheat oven at 350°also bake on 350, spray fluted tube pan or u can use any 8"inch baking pan.
  2. drain pineapple juice real well. in the tube pan , putting dabs of butter going around bottom of tube pan ,spreading brown sugar going around bottom of pan evenly.spread pineapple going around to evenly,
  3. now toast bread pieces , take the toasted bread put in the tube pan, ontop of pineapples,
  4. in a bowl add milk, egg,, cinnamon and sugar, beating well, now pour over toasted bread, cover with foil, place in oven bake for 35 minutes covered, now take off foil and bake for 30 more minutes. should be done .take out of oven let sst for 15 minutes, now trun on to a dish.
  5. for the sauce, add all 4 ingredients ,cook all together untill it thickens. pour in a dish bowl and drizzle on top of bread pudding, when ready to serve.
  6. surely to enjoy, u can add any fruit or raisins in the bread pudding.

Cheesecake Cookie Bread Pudding….with Caramel SaucePicky Palate. IP Cuban Bread Pudding (Pudin de Pan)Lana Under Pressure. large eggs, raisins, ground nutmeg, vanilla, sugar, Hawaiian. Do you have Leftover Chinese Food Rice? Well, you can make it into a pudding from that leftover steamed rice! Leftover Chinese Food Rice Pudding is rice pudding with cooked rice.

So that’s going to wrap this up with this special food sunshines bread pudding recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!