Fish and Potato Casserole with Herbed Breadcrumbs
Fish and Potato Casserole with Herbed Breadcrumbs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish and potato casserole with herbed breadcrumbs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish and Potato Casserole with Herbed Breadcrumbs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Fish and Potato Casserole with Herbed Breadcrumbs is something that I have loved my entire life.

Fish Potato Casserole Recipes on Yummly Cheeseburger And Potato Casserole, Loaded Baked Potato Casserole, Pork Chop And Scalloped Potato Casserole. Patate alla lucana (Basilicata Potato Casserole)Memorie di Angelina. oregano, anchovy fillets, onion, pecorino cheese, potatoes.

To begin with this recipe, we must prepare a few components. You can cook fish and potato casserole with herbed breadcrumbs using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish and Potato Casserole with Herbed Breadcrumbs:
  1. Make ready 6 horse mackerel ("aji") or 2 servings of other white fish
  2. Make ready 2 potatoes
  3. Make ready 1/2 head broccoli
  4. Prepare 4 Tbsp olive oil
  5. Get 1 pinch salt and pepper
  6. Get 1 cup breadcrumbs
  7. Prepare 1 Tbsp grated cheese
  8. Make ready 1 Tbsp chopped rosemary

Butternut Squash Tian with Herbed Bread Crumbs. To make herbed potatoes, cook potatoes in a large saucepan of boiling, salted water until tender. Serve fish with herbed potatoes, salad leaves and lemon wedges. Here's where our healthy fish with herbed breadcrumbs enters to save the day.

Instructions to make Fish and Potato Casserole with Herbed Breadcrumbs:
  1. Clean the fish and cut into smaller chunks if needed. Cut potatoes into 1 cm thick slices and chop the broccoli. Par-boil the potatoes and broccoli, drain and set aside.
  2. To make the herb breadcrumbs, put breadcrumbs, cheese and rosemary into a bowl and mix well.
  3. Preheat oven to 200°C/400°F. Spread out the mackerel, potatoes and broccoli even on an oven dish and season with salt & pepper. Sprinkle with breadcrumbs and drizzle with the olive oil.
  4. Bake for 15 minutes, or until top is golden brown.

This oven-baked fish is still butter-laced, but with a breadcrumb topping that gives you the satisfying Place the bread, parsley, and thyme in a food processor and pulse until you have small but not superfine breadcrumbs. Herbed Fish and Red Potato Chowder. But the soup came out extremely good. Will definitely be making this again, and will try pureeing some of the soup before adding the fish to make it a little. Crispy breadcrumbs give baked fish an enticing texture.

So that’s going to wrap it up with this special food fish and potato casserole with herbed breadcrumbs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!