Banana Bread
Banana Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Banana Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana bread using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:
  1. Prepare 4 Ripe Bananas
  2. Take 2 Large Eggs
  3. Get 2 Tblsp Unsalted Butter
  4. Prepare 2 C Flour
  5. Get 3/4 C Granulated Sugar
  6. Take 1 tsp Sea Salt
  7. Take 1 tsp Baking Soda

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is one of the easiest ways to reduce food waste in your home.

Instructions to make Banana Bread:
  1. Preheat oven to 350°F
  2. Butter, grease, or spray a loaf pan.
  3. Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
  4. Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
  5. Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
  6. Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
  7. Place on the center rack in your preheated oven for about one hour.
  8. Remove banana bread from oven. Butter top of bread.
  9. While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
  10. Allow to cool, or serve warm.

If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Banana bread is actually a bit of a misnomer as it's made with a baking soda-leavened batter, not a yeast-leavened dough.

So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!