Pancetta and poached egg on toasted oregano bread
Pancetta and poached egg on toasted oregano bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pancetta and poached egg on toasted oregano bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These cute bread cups have it all: perfectly baked egg, crispy-at-the-edges pancetta, and melted cheesy center. All over a golden toasted bread cup. Preparation Puree basil, garlic, and oil in mini processor until very smooth.

Pancetta and poached egg on toasted oregano bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Pancetta and poached egg on toasted oregano bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pancetta and poached egg on toasted oregano bread using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pancetta and poached egg on toasted oregano bread:
  1. Get Slice good bread
  2. Make ready Pancetta
  3. Make ready Egg
  4. Prepare Oregano
  5. Make ready Olive oil
  6. Prepare Pepper

Or alternatively, The Depressandwich™ Bacon, Egg, Cheese, Hash browns, Sriracha, honey ham, ketchup, hoagie. Photo about Poached egg on toast with mushrooms and pancetta on a plate with a fork isolated against white. Poached egg sandwich with bacon, salad, mayonnaise, tomatoes, toasted bread. Salt and freshly ground black pepper.

Instructions to make Pancetta and poached egg on toasted oregano bread:
  1. Boil a pot of water for the egg. Gently fry the bread in oil. Sprinkle some oregano on top. Turn and do the same. Meanwhile cook the pancetta
  2. Poach the egg for 2 mins. Drain pancetta on kitchen paper. Add on top of bread, add the egg and finish with coarse black pepper :)

For the olive oil poached eggs: Put the olive oil and garlic in a small saute pan over medium heat. Bring water to simmer over medium heat. The classic poached egg on toast gets a low-calorie makeover. Poached Egg on Toast is the perfect breakfast. Poached Eggs are a simple and easy-to-make dish that is excellent for breakfast, a snack, or even dinner.

So that is going to wrap this up for this special food pancetta and poached egg on toasted oregano bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!