Eggplant lightly breaded
Eggplant lightly breaded

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eggplant lightly breaded. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Breaded Eggplant, an easy and so delicious side dish or appetizer, sliced eggplant lightly fried in a yummy Parmesan breadcrumb mix. Italian Breaded Eggplant, a fast and easy Italian appetizer. Dip eggplant in beaten egg (I use a cereal bowl to dip).

Eggplant lightly breaded is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Eggplant lightly breaded is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook eggplant lightly breaded using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggplant lightly breaded:
  1. Take 1 eggplant
  2. Make ready 1 tomato, sliced
  3. Get 1 mushrooms
  4. Get 1 olive oil
  5. Make ready 1 oregano & basil
  6. Prepare 1 salt & pepper
  7. Make ready 1 mozzarella & parmigiano cheese

Tasty Eggplant Recipes For Babies and Toddlers. Eggplant, aubergine, brinjal, or berenjena is a nutritious fruit with several Serve immediately with lightly toasted bread or add it to baby cereal. Place the breaded eggplant slices on a baking sheet large enough to hold the eggplant sliced without touching covered with wax paper. Lightly brush both sides of the eggplant slices with a very small.

Instructions to make Eggplant lightly breaded:
  1. I lightly breaded my eggplant and cooked stored first
  2. Then I layered eggplant mushroom and sliced tomato in baking dish
  3. Sprinkles with cheeses and seasonings
  4. Layered again if u choose depending on how many your servings
  5. Then I sprinkled some olive oil over each layer
  6. Cooked at 350 for 10-12 minuted and sided w mixed veggies of choice.

This Lighter Eggplant Parmesan is one of my favorite ways to eat eggplant. I made this lighter low-carb version by roasting the eggplant in the oven instead and skipping the breadcrumbs altogether. Looking for an easy and quick eggplant recipe? We've got the perfect recipe for you to make in your air fryer! Try our Italian Breaded Eggplant and discover.

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