Delicious Corn Bread with Corn
Delicious Corn Bread with Corn

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, delicious corn bread with corn. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Delicious Corn Bread with Corn is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Delicious Corn Bread with Corn is something that I’ve loved my whole life. They’re nice and they look wonderful.

The cornbread is moist, has perfect texture, tastes delicious and is easily adaptable to added or subtracted ingredients. At different times I have decreased the sugar and/or salt, omitted the sugar, added various herbs, jalapenos and canned (well drained) corn. This Grilled Corn with Cornbread Puree and Popcorn recipe features corn in various forms, but the most notable is definitely the luscious cornbread butter (i.e., cornbread puree) spiced with.

To get started with this particular recipe, we must first prepare a few components. You can cook delicious corn bread with corn using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Delicious Corn Bread with Corn:
  1. Take 2 box (8oz boxes jiffy corn bread)
  2. Make ready 2 large Eggs
  3. Prepare 1 cup Shredded Cheddar cheese
  4. Get 14 oz can of cream style sweet corn
  5. Prepare 2/3 cup Milk

In my opinion, the ONLY way to cook cornbread is in a preheated cast iron skillet. Combine flour, cornmeal, baking powder and salt; add to creamed mixture alternately with egg mixture. The only thing better than delicious cornbread is EASY and delicious cornbread, and this is it! It's a fantastic side for a wide variety of meals, but absolutely shines with chili, soup and BBQ foods.

Instructions to make Delicious Corn Bread with Corn:
  1. Combine all the ingredients in one big bowl and mix together until everything is well incorporated. Grease muffin tins and fill each one to almost the top. Bake on 400°F for 15-20 minutes.
  2. Delicious and moist!

With just the right amount of sweetness, this cornbread can even be served as dessert, with honeybutter. Jiffy Cornbread This Super Moist Cornbread recipe is the only way to go if you're a cornbread lover! Great with chili, roast chicken, turkey, pork, soups, stews, or even jams and jellies. Top it with honey or butter for an extra dose of YUM. Cornbread doesn't have to be plain!

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