Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my cheesy buffalo chicken dip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My cheesy Buffalo Chicken Dip is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. My cheesy Buffalo Chicken Dip is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook my cheesy buffalo chicken dip using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My cheesy Buffalo Chicken Dip:
- Take 2 cans (13 oz) chunk chicken breast
- Make ready 3 cups shredded sharp cheddar cheese (save 1 cup for top)
- Take 1 cup shredded mozzarella cheese (for top)
- Make ready 1 block (8 oz) cream cheese (softened)
- Make ready 1/2 cup sour cream
- Get 1/2 cup blue cheese dressing
- Make ready 1/2-1 cup Louisiana Crystal hot sauce (I use 3/4 cup and it's devoured)
Instructions to make My cheesy Buffalo Chicken Dip:
- Preheat oven to 350°
- Set 1 cup of cheddar cheese and mozzarella cheese aside for topping
- Mix all other ingrediants together in a large bowl.
- Grease an 8"×11" casserole dish. Smooth the mixture into dish. Top with the 2 cups of cheeses that were set aside.
- Bake for 20 - 30 minutes until the mixture begins to bubble and brown on edges.
- Serve with chips or celery! Delicious!!
So that is going to wrap this up with this special food my cheesy buffalo chicken dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
