Mike's Chicken Fajitas
Mike's Chicken Fajitas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Chicken Fajitas is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mike's Chicken Fajitas is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike's Chicken Fajitas:
  1. Take ● For The Chicken Brine [2 hour brine]
  2. Take 1/4 Cup Kosher Salt
  3. Make ready 1/4 Granulated Sugar
  4. Prepare 1 tbsp Granulated Garlic Powder
  5. Prepare 1 tbsp Granulated Onion Powder
  6. Take 1 tbsp Ground Cumin
  7. Take 3 tbsp Black Pepper Corns
  8. Get ● For The Protein
  9. Take 2 Pounds Fat Free Skinless Chicken Breasts [thinned 2" stripped]
  10. Get ● For The Vegetables
  11. Make ready 2 Cups Cilantro [reserve half]
  12. Get as needed Red Onions [julienned]
  13. Take as needed White Onions [julienned]
  14. Take 2 Jalapeños [reserve one for guacamole]
  15. Get 1 LG Green Red & Yellow Bell Pepper [julienned]
  16. Get as needed Fresh Flour Tortillas
  17. Get ● For The Fajita Seasonings
  18. Prepare 2 teaspoons Chili Powder
  19. Prepare 1 tsp Granulated Onion Powder
  20. Get 1 tsp Granulated Garlic Powder
  21. Get 1/2 tsp Fresh Ground Black Pepper
  22. Make ready 1 tsp Granulated Sugar
  23. Take 1/2 Cayenne Pepper
  24. Make ready 1 tsp Ground Cumin
  25. Take 1 teaspoon Salt
  26. Get 1 tbsp Corn Starch [+ = parts water - to thicken]
  27. Get as needed Chicken Broth
  28. Prepare 1 tbsp Fresh Minced Garlic
  29. Make ready ● For The Guacamole
  30. Make ready 2 LG Fresh Avocados
  31. Make ready 1/2 Cup Tomatoes [diced]
  32. Take to taste Minced White Onions
  33. Prepare 1 tsp Paprika
  34. Prepare 1 tbsp Minced Garlic
  35. Take ● For The Options/Sides [as needed]
  36. Prepare Sour Cream
  37. Take Red Salsa
  38. Get Green Salsa
  39. Prepare Lime Wedges
  40. Prepare Shreadded Mexican 3 Cheeses
  41. Make ready Jumbo Tiger Shrimp
  42. Make ready Strips Porterhouse Steak
Steps to make Mike's Chicken Fajitas:
  1. Trim any fat from your chicken breasts.
  2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
  3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
  4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
  5. Serve your fajitas on a sizzling hot cast iron skillet like this.
  6. Serve fajitas with sides of salas, sour cream & homemade quacamole.
  7. These are the TexMex Bento Boxes my students put together for the women's shelter.
  8. Stack em' and pack em' any way you choose!
  9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
  10. Season and grill a Porterhouse steak and slice into thin strips.
  11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
  12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!

So that’s going to wrap it up for this exceptional food mike's chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!