Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken fajitas. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken Fajitas are the perfect anytime dinner you need.
Chicken fajitas is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken fajitas is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chicken fajitas using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken fajitas:
- Get 6 chicken breast
- Make ready 1 pack bacon
- Prepare 1 onion
- Make ready 8 jalapeño
- Get 1 tbsp seasoning salt
- Prepare 3 tbsp taco seasoning
Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Easy chicken fajitas for a busy family. Serve with desired toppings (sour cream, salsa, etc.). These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
Instructions to make Chicken fajitas:
- Cut bacon to small strips, and fry till crispy, set aside
- Cut chicken breast to cubes, add seasoning, and fry till it’s not juicy anymore.
- Cut onions and jalapeños
- Now add it altogether slowly cook till it's done.
Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Sheet Pan Chicken Fajitas - SHEET PAN DINNER!
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