Gourmet Italian Chicken Pasta Meatball Soup
Gourmet Italian Chicken Pasta Meatball Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, gourmet italian chicken pasta meatball soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This hearty soup is made with delicious homemade chicken stock, Italian-style meatballs, escarole and other vegetables, as well as some parmesan cheese, so it's a complete and filling meal all by itself. We think all of the ingredients in this soup go really well together, and we hope you do too! Top rated Italian chicken pasta recipes.

Gourmet Italian Chicken Pasta Meatball Soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Gourmet Italian Chicken Pasta Meatball Soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook gourmet italian chicken pasta meatball soup using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Gourmet Italian Chicken Pasta Meatball Soup:
  1. Prepare 1 Cornish Hen
  2. Take 1 lb chop meat…beef, pork & veal combo
  3. Prepare 2 carrots
  4. Take 6 celery stalks
  5. Get 2 parsnips
  6. Take 6 clove garlic
  7. Make ready 2 cup seasoned breadcrumbs
  8. Get 2 eggs
  9. Get 2 tbsp flat leaf parsley
  10. Make ready 1 lb ditallini pasta
  11. Get 1 salt & pepper to taste
  12. Prepare 1 grated parmesan cheese
  13. Prepare 1 water
  14. Prepare 3 onions

Used frozen Italian style meatballs from Costco and ditalini pasta. This is super easy to prepare, kid-friendly, and tastes really good. I used chicken broth because I did not have beef on hand and packaged precooked chicken meatballs Italian with mozzarella from Aidells. New Grandmom's Meatballs Three homemade meatballs in a bed of sauce topped with Gourmet Mac and Cheese Balls Pasta and three cheeses wrapped in Italian bread crumbs over a.

Instructions to make Gourmet Italian Chicken Pasta Meatball Soup:
  1. Chop Cornish Hen in fours right through the bones
  2. chop onions & celery in half & quarter carrots & parsnip
  3. put chicken & chopped veggies in large pot & fill with water….make sure water is a couple of inches over chicken & veggies…..is you wish to make extra stock for cooking other dishes fill up the pot with water all the way leaving about 4 inches from the top
  4. add a tablespoon of salt & a half tablespoon of black pepper
  5. put pot on high flame & cover once it starts to boil lower flame to simmer leave pot partially covered & let cook for 40 minutes
  6. in a separate pot fill with water bring to boil…generously salt.. add pasta and stir & cook until aldente (LIL FIRM) drain & put pasta aside
  7. in a large bowl add chop meat…I used a combo of 3 meats…u can use any combo of meats u like or any one meat on its own
  8. mince garlic & add to meat
  9. chop parsley & add to meat
  10. crack eggs into meat
  11. add half cup of grated parmesan cheese to meat
  12. add about half the breadcrumbs & get your hands in there & mix well..keep adding breadcrumbs until desired texture is reached …u may need a lil more or less breadbreadcrumbs & a lil bit of water & form into & ball
  13. Now have fun rolling the meat into little meatballs about a little bigger than a marble & set aside
  14. remove chicken from pot …set aside & let cool & shread meat off the bones & set meat aside
  15. put soup through a strainer reserving the stock….put stock back into pot & bring to a boil…discards the veggies not needed for this dish
  16. add shredded chicken & meatballs to boiling stock & bring back to a boil & let cook for 15 minutes
  17. salt & pepper to taste
  18. fill bowl about half way with cooked pasta…then scoop soup with chicken & meatballs into bowl with the pasta…add a teaspoon of grated parmesan cheese to bowl & stir into broth
  19. eat & enjoy

Chicken gets a bad wrap for being the boring protein choice, but cooked the Italian way, things become a lot more interesting. Guy Grossi's chicken agrodolce sees Marylands braised in the sweet-and-sour goodness of Sicily's famous sauce; while Stefano Manfredi's taps into central Italy with his. This Italian meatball soup is tender beef meatballs, vegetables and pasta, all simmered in a rich tomato broth. An easy dinner option that's perfect for a busy weeknight! My family happens to love meatballs, especially the kids.

So that is going to wrap it up with this exceptional food gourmet italian chicken pasta meatball soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!