Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bbq asian chicken thighs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
BBQ Asian Chicken Thighs is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. BBQ Asian Chicken Thighs is something that I’ve loved my whole life.
I made the Asian BBQ chicken sauce as instructed but used wings and drumsticks instead of thighs. I also baked the chicken, broiling once the chicken was cooked. It was delicious, sweet and savory!!!!
To begin with this recipe, we must prepare a few ingredients. You can cook bbq asian chicken thighs using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Asian Chicken Thighs:
- Make ready 1 pack chicken thighs (with skin)
- Make ready 1/4 cup soy sauce
- Get 1/3 cup teriyaki sauce
- Prepare 3/4 cup bbq sauce(or more!)
- Get Black Pepper
- Take Garlic Powder
Grilled Chicken Thighs with Amazing Blazing Asian Sauce Our grill is ready for the chicken thighs at medium high. Honey drains the brine from the thighs, seasons them with salt and pepper, then places them on the grill. If you're looking for a unique flavor for your next chicken dinner, try this Asian BBQ Chicken. An easy homemade barbecue sauce covers this baked (or grilled) chicken.
Steps to make BBQ Asian Chicken Thighs:
- Rinse and pat dry chicken thighs, then place into a large baking pan……
- Sprinkle Black Pepper and Garlic Powder over both sides of thighs…..
- Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs…..
- Bake, uncovered at 400 degrees for an hour…..Your chicken will have a beautiful dark glaze over it !!!! 😋
- Serve with veggies or my Garlic Ramen Noodles and enjoy!😋
When think of baked chicken, I think of cornflake chicken or parmesan chicken. Those two (along with buttermilk fried chicken) are some of our favorite family dinners. Many think the higher temperature yields better tenderness and flavor too. Check the internal temperature by inserting a meat thermometer into the thickest part of the chicken. Garnish with lime wedges and green onion tops, if desired.
So that is going to wrap it up for this special food bbq asian chicken thighs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!