Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, anniversary chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Anniversary Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Anniversary Chicken is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook anniversary chicken using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Anniversary Chicken:
- Make ready 1 Boneless skinless chicken breast
- Take 1 Teriyaki sauce
- Take 1 Ranch dressing
- Get 1 Real bacon bits
- Get 1 Shredded colby-jack cheese
- Get 1 Scallions
Instructions to make Anniversary Chicken:
- Preheat oven to 400°F.
- I use a package of boneless skinless chicken breast, but use however many you want to. *If they are thick make sure to cut them in half so they'll cook faster.
- In a baking dish pour some teriyaki sauce and place chicken in. Pour a little more sauce over chicken and keep turning/moving the chicken around to completely coat with teriyaki.
- Next, pour ranch dressing over chicken in a zigzag motion. Don't completely soak it but make sure every bite gets some for flavor.
- Sprinkle bacon bits over chicken.
- Add the shredded cheese. If you don't want to use colby-jack you can use whatever kind you want.
- Lastly add scallions if desired.
- Cook for 30-35 minutes at 400°F or until chicken is done. Enjoy!
So that is going to wrap it up with this exceptional food anniversary chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!