Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken rice bowl. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keyword: rice bowl, teriyaki chicken, teriyaki chicken and rice. Season chicken pieces with salt and pepper and place in large non stick skillet. In a small bowl or a measuring cup, combine brown sugar, soy sauce, ginger.
Teriyaki chicken rice bowl is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Teriyaki chicken rice bowl is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have teriyaki chicken rice bowl using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teriyaki chicken rice bowl:
- Prepare 3 each chicken breasts-cut bite size
- Make ready 4 tbsp vegetable oil
- Prepare 1/2 onion, chopped
- Get 2 clove garlic mashed
- Get 1/4 ginger-grated or powder
- Get 1/2 cup soy sauce
- Make ready 1 cup water
- Make ready 1/3 cup brown sugar
- Prepare 3 cup rice
- Get 1/2 cabbage-rough chop
Before you go and enjoy the bowl, I'd love for you to head on over to the Take Back Your Health. Hey, this is my first video and I'd like to start with something simple. This dish is very easy to prepare and doesn't need a lot of ingredients. Spicy Hawaiian Teriyaki Chicken Rice Bowl (Rumbi Copycat)Dessert Now, Dinner Later.
Instructions to make Teriyaki chicken rice bowl:
- Cook rice ahead of time.
- Heat 2 tablespoons of oil and pan fry chicken.
- Heat two tablespoons of oil and lightly brown garlic, ginger and onion.
- Quickly add soy sauce and brown sugar. Stir and heat until diluted.
- Add water and boil mixture until a little thick. Add pan fried chicken, turn to coat. Set aside.
- Stir fry cabbage.
- In a bowl, layer rice, cabbage and chicken topped with sauce. Enjoy.
To begin making the Chicken Teriyaki Rice Bowl Recipe, we will first wash and clean the chicken pieces thoroughly. Add the cauliflower to a food processor and pulse until it is the size of rice. On a cutting board, season chicken breast with salt and pepper. The chicken was tender and the sauce was sweet and aromatic in these slow cooker teriyaki chicken rice bowls. I added Sriracha to cut the sweetness.
So that is going to wrap this up with this special food teriyaki chicken rice bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
