Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker teriyaki chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Teriyaki Chicken is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker Teriyaki Chicken is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook slow cooker teriyaki chicken using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Teriyaki Chicken:
- Prepare 1 1/2 lb boneless, skinless chicken breast
- Prepare 1 tbsp molasses
- Get 1/2 cup soy sauce, low sodium
- Make ready 3 tbsp apple cider vinegar
- Prepare 1 tsp ground ginger
- Prepare 1 garlic clove minced
- Take fresh black pepper
- Take 2 tsp cornstarch
- Make ready 2 tsp chicken stock
Instructions to make Slow Cooker Teriyaki Chicken:
- In slow cooker, mix together soy sauce, molasses, vinegar, ginger, garlic, and pepper.
- Place the chicken in the slow cooker and turn a few times to coat well in the soy sauce mixture.
- Cook on low for 3-4 hours, turning the chicken about every hour to ensure even cooking.
- Once cooked, remove the chicken from the slow cooker, cut up into bite sized pieces, and set aside.
- Pour the liquid from the slow cooker into a sauce pan and bring to a boil.
- In a small bowl, whisk together cornstarch and chicken stock until combined.
- Slowly add the cornstarch mixture to the boiling liquid and reduce to a simmer.
- Allow the sauce to thicken for 2-3 minutes, then add the chicken to the pan.
- Toss to coat the chicken with the sauce, and let heat through.
- Serve over rice with vegetables.
So that’s going to wrap it up for this exceptional food slow cooker teriyaki chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!