Creamy Chicken Stew - Slow Cooker
Creamy Chicken Stew - Slow Cooker

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, creamy chicken stew - slow cooker. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Stew - Slow Cooker is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Creamy Chicken Stew - Slow Cooker is something which I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy chicken stew - slow cooker using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Stew - Slow Cooker:
  1. Prepare 1 lb. boneless, skinless chicken breasts
  2. Get 1/2 yellow onion, finely diced
  3. Take 2 stalks celery, diced
  4. Prepare 3 large carrots, peeled and diced
  5. Make ready 2 large russet potatoes, peeled and diced
  6. Prepare 4 cloves garlic, minced
  7. Get 1 tsp. each salt, pepper
  8. Make ready 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
  9. Get 1/4 tsp. each garlic powder, nutmeg
  10. Prepare 3 cups unsalted chicken broth
  11. Take 1 cup frozen corn kernels
  12. Prepare 1 cup frozen peas
  13. Get 3/4 cup heavy cream
  14. Prepare 1/4 cup all purpose flour

Cover with aluminum foil; keep warm. Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Slow Cooker Creamy Chicken Stew Recipe comes together with very little effort for the most creamy and delicious stew recipe.

Steps to make Creamy Chicken Stew - Slow Cooker:
  1. Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
  2. Use two forks to shred the chicken. Then stir in the frozen corn and peas. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.

Each bite is so delicious and the perfect meal when you are craving comfort food. Slow Cooker Creamy Chicken Stew Recipe. So simple to make, creamy, delicious, comfort food, that the entire family will devour. Carrots, potatoes, and chunked chicken is cooked in a creamy sauce with ranch seasoning, chicken broth, cream of chicken soup, and sour cream in the crock pot. The slow cooker allows the vegetables and chicken to all meld the flavors together and have a thick, creamy texture to the liquid.

So that’s going to wrap it up for this exceptional food creamy chicken stew - slow cooker recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!