Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot buffalo chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crockpot Buffalo Chicken Soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Crockpot Buffalo Chicken Soup is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Get 1 (8 oz) package cream cheese
- Get 1 carton (4 cups)chicken broth or stock
- Get 1/2 cup onion
- Take 1/2 cup celery
- Prepare 3 cups or 3 (12.5 oz) cans of shredded chicken
- Make ready 1/3 cup franks red hot ordinal sauce
- Prepare 2 cups shredded cheddar cheese
Steps to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that’s going to wrap it up for this special food crockpot buffalo chicken soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
