Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon chicken corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bacon Chicken Corn Chowder is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Bacon Chicken Corn Chowder is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Chicken Corn Chowder:
- Take 2 tbsp butter
- Get 1 medium yellow onion chopped very well
- Prepare 1 can of diced tomatoes with green chiles(14.5 oz)
- Take 1 cup corn(canned or frozen)
- Take 4 oz cream cheese
- Take 2 1/2 cup chicken stock
- Prepare 1 1/2 cup half and half
- Prepare 1 tsp ground cumin
- Take 1 1/2 tsp garlic powder
- Take 1 salt and pepper to taste
- Take 3 slices of bacon cooked to crispiness and diced into small pieces
- Prepare 2 1/2 cup chicken that had been cooked and diced
- Prepare 1 cup shredded sharp cheddar cheese
- Prepare 1 tortilla chips to break into soup
Instructions to make Bacon Chicken Corn Chowder:
- Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
- Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.
So that’s going to wrap this up with this special food bacon chicken corn chowder recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
