Chicken Alfredo Lasagna
Chicken Alfredo Lasagna

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken alfredo lasagna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Try it with our Marinara, Meat or Roasted Garlic Alfredo Sauces. Check out one of our delicious pasta recipes! Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist.

Chicken Alfredo Lasagna is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken Alfredo Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken alfredo lasagna using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Lasagna:
  1. Get 2 cup chicken, shredded
  2. Prepare 1 packages mozzarella cheese
  3. Take 1/2 cup parmesan cheese
  4. Make ready 2 packages cream cheese
  5. Take 1 cup milk
  6. Take 12 cooked or oven ready lasagna noodles
  7. Take 1 garlic powder
  8. Make ready 1 basil
  9. Prepare 1 jar alfredo sauce
  10. Get 1 container ricotta cheese

It's made with white alfredo sauce, chicken, and Barilla lasagna noodles. Layer it all together and bake for a creamy, cheesy and delicious dinner. Ricotta, parmesan, and mozzarella make a gooey cheesy sauce for a filling made with ground chicken, rosemary, and no-boil noodles. Lay enough lasagna noodles to cover the sauce, then spread about ½ of the remaining cream mixture on top.

Steps to make Chicken Alfredo Lasagna:
  1. Preaheat oven to 350. Combine chicken, cream cheese, milk, garlic, and basil in medium bowl and beat until well combined.
  2. Grease baking dish and put down layer of lasagna noodles. Coat in ricotta cheese then top with chicken mixture. Cover with another layer of lasagna noodles and repeat until gone.
  3. Pour alfredo souce over the top and cover with cheese. Bake until noodles are soft and cheese is meltes. About 35 minutes.
  4. Garnish with bacon bits or green onions

Place enough chicken breasts to cover the sauce, then sprinkle with half of the mozzarella, followed by half of the bacon and half of the parsley. Stir in chicken, roasted peppers and Alfredo sauce. This quick dinner recipe is a different take on an Italian pasta classic - lasagna. Made with rotisserie chicken, pasta, bacon, cheese and a homemade alfredo sauce, your family is sure to love this creamy version of the traditional dish that's made with marinara. And if you want to save some time and get dinner on the table even faster, feel free to substitute the sauce with your favorite.

So that’s going to wrap it up with this exceptional food chicken alfredo lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!