Chicken and Cauliflower Gnocchi Soup
Chicken and Cauliflower Gnocchi Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken and cauliflower gnocchi soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Cauliflower Gnocchi Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken and Cauliflower Gnocchi Soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
  1. Make ready 2 tbsp butter
  2. Take 2 tbsp olive oil
  3. Get 1 cup diced onion
  4. Make ready 1 cup diced celery
  5. Make ready 1 1/2 cup shredded carrots
  6. Make ready 3 garlic cloves (minced)
  7. Prepare 1 tsp dried thyme
  8. Get to taste Salt and pepper
  9. Take 1/4 cup flour
  10. Prepare 2 cups chicken broth
  11. Make ready 2-3 cups almond milk or half and half
  12. Take 2 cups cooked chicken shredded or cubed
  13. Get 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
  14. Make ready 2-3 cups baby spinach or chopped spinach
Steps to make Chicken and Cauliflower Gnocchi Soup:
  1. In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
  2. Stir in the flour and cook for a couple of minutes.  Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan.  Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
  3. Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.

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