Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken spinach mushroom bake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Spinach Mushroom Bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Spinach Mushroom Bake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Spinach Mushroom Bake:
- Take 2 cups chicken, cooked (shredded)
- Prepare 10 oz mushrooms (canned or fresh)
- Take 6 oz spinach roughly chopped
- Get 1/2 cup mozzarella shredded
- Prepare 1 medium onion chopped
- Get 1 tbsp butter
- Make ready 3 garlic cloves minced
- Make ready 1/2 tsp thyme
- Take 1/2 tsp crushed red pepper
- Get to taste Salt and pepper
- Prepare For the sauce:
- Prepare 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
- Make ready 3 oz cream cheese
- Prepare 2 oz mozzarella
- Make ready 1/4 cup parmesan grated
- Prepare Pinch nutmeg
- Make ready to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
- Boil chicken.
- Preheat the oven to 350F.
- Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
- Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
- In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
- In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
- Let stand for 5 minutes before serving and enjoy.
So that’s going to wrap this up for this exceptional food chicken spinach mushroom bake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!