Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, instantpot mexican beer chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
InstantPot Mexican Beer Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. InstantPot Mexican Beer Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have instantpot mexican beer chicken using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make InstantPot Mexican Beer Chicken:
- Take 2 lbs Chicken breast
- Make ready 1/2 bottle beer
- Prepare 1 pkg taco seasoning
- Prepare Salt and pepper
- Prepare 3 Tbsp minced garlic
- Prepare 1/4 cup pickled Jalepenos (optional)
Steps to make InstantPot Mexican Beer Chicken:
- Cut chicken breast in half (fillet them) and place them in instantpot
- Add seasoning, garlic, beer, and Jalepenos
- Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas
So that is going to wrap it up for this exceptional food instantpot mexican beer chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
