Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, baked turkey (or chicken) meatballs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Turkey (or Chicken) Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Turkey (or Chicken) Meatballs is something which I’ve loved my whole life.
This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. These chicken or turkey zucchini meatballs can be fried in oil on the stove top. But I prefer to bake them in the oven because you can cook a lot at once.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Turkey (or Chicken) Meatballs:
- Get 1 lb. ground turkey or ground chicken
- Take 1 large egg
- Make ready 1/2 cup panko breadcrumbs
- Take 1/2 cup freshly grated parmesan cheese
- Get 2 tbsp. olive oil
- Make ready 1 tsp. dried parsley
- Get 1/2 tsp. each salt, garlic powder, onion powder
- Make ready 1/4 tsp. pepper
This recipe has become one of my go-to recipes for a quick and healthy weeknight meal. Turkey meatballs are super flexible and can be used on top of spaghetti, added to a vegetable or bean soup, served on a salad, or one of my favorites — stuffed inside a large leafy. These turkey meatballs are so healthy and delicious! They're low in carbs and fat and high in protein.
Steps to make Baked Turkey (or Chicken) Meatballs:
- Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
- Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
- Spaghetti and turkey meatballs –>
They have tons of flavor and make the perfect weeknight We love to serve these healthy turkey meatballs with marinara and put them over cooked pasta, spaghetti squash or in a sub sandwich. Easy Baked Chicken Meatballs are a total family favorite! You'll love how easy they come together. They can be eaten plain, or served up in classics like spaghetti and The cooking time will remain the same. Ground turkey comes in various fat options.
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