Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, buffalo chicken dip. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Buffalo Chicken Dip is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Buffalo Chicken Dip is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook buffalo chicken dip using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Dip:
- Take 1 packages Cream Cheese brick
- Take 1/2 cup Bleu Cheese Salad Dressing
- Take 1/2 cup Buffalo Hot Sauce
- Get 1/2 cup Bleu Cheese Crumbles
- Prepare 2 can Swanson Chicken in water
Steps to make Buffalo Chicken Dip:
- Preheat the oven to 350Ā°
- Once preheated, place the block of cream cheese in the casserole dish (whatever you use) and put the dish in the oven for 20 mins to soften the cream cheese.
- Take the dish out of the oven and add the rest of the ingredients in any order, all while stirring them together. Drain the water from the cans of chicken and chop/mince the chicken before adding it in.
- Place the dish back in the oven for 30 mins.
- Remove the dish from the oven (and turn the oven off. You're done there.) and let the dip cool to your preferred temperature. Once cool enough, serve with tortilla chips or celery.
So that’s going to wrap this up with this special food buffalo chicken dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
