Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, awadhi chicken sliders. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Awadhi Chicken Sliders is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Awadhi Chicken Sliders is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Awadhi Chicken Sliders:
- Get 12 Ladi Pav (ke the whole ladi of 6 each)
- Take 2 tsp Butter for brushing
- Take 3/4 tsp Mozzarella cheese grated
- Prepare 1 Onion sliced
- Get 1 Capsicum sliced
- Make ready 1 Tomatoes sliced
- Prepare CHICKEN:-
- Prepare 1 tbsp Oil
- Take 400 grms chicken
- Get 2 tsp Ginger garlic paste
- Prepare To taste Salt
- Make ready To taste Pepper
- Make ready AWADHI GRAVY:-
- Prepare 2 tsp Oil
- Make ready 2 Cardamom
- Make ready 2 Cloves
- Prepare 1/4 tsp Shah jeera
- Get 1-2 strands Mace
- Make ready 3-4 tbsp Onion paste
- Get 1 tsp Gingr paste
- Make ready 1 tsp Garlic paste
- Make ready 2 tsp Cashew paste
- Make ready 1/4 tsp Red chillie flakes
- Prepare 1/4 tsp Red chillie powder
- Make ready 1/4 tsp Turmeric
- Make ready 1/2 tsp Kitchen king
- Take 1/4 tsp Garam masala
- Take 1 pinch Sugar
- Make ready 150 ml Milk
- Prepare 2 tsp Fresh Cream
- Take ½ bottle cap Kewra essence
- Prepare To taste Salt
Instructions to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
So that is going to wrap this up with this special food awadhi chicken sliders recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
