Bbq chicken sliders
Bbq chicken sliders

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bbq chicken sliders. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bbq chicken sliders is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Bbq chicken sliders is something that I have loved my entire life. They’re nice and they look fantastic.

Juicy chicken topped with mozzarella, gouda, red onion, and fresh cilantro. BBQ Chicken Sliders are the perfect addition to any dinner table. They are small enough to be an appetizer, large enough for a small meal, and delicious any time of year.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken sliders using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bbq chicken sliders:
  1. Prepare Brine
  2. Get 1 1/2 quart water
  3. Prepare 1/4 cup packed brown sugar
  4. Take 2 tbsp salt
  5. Take 1 tbsp liquid smoke
  6. Make ready 2 tsp minced garlic
  7. Take 1/2 tsp dried thyme
  8. Make ready Chicken
  9. Make ready 2 lb boneless skinless chicken breast halves
  10. Prepare 1/3 cup liquid smoke
  11. Prepare 1 1/2 cup hickory smoke flavored bbq sauce
  12. Prepare 16 slider buns or dinner rolls split and warmed
  13. Prepare 8 or use ciuld use hamburger buns if preferred

Great for busy weekends or for a party. These Mini BBQ Chicken Sliders served on Original Hawaiian Sweet Dinner Rolls from King's Sliders—in any variation—are a barbecue must-have. We find this recipe for Mini BBQ Chicken. These best ever chicken sliders using chicken thighs with my tangy BBQ sauce, melty Colby jack cheese, and creamy buttermilk coleslaw is a perfect way to make use of chicken thighs.

Instructions to make Bbq chicken sliders:
  1. prep time: 25 min + brining. cook: 4 -6 hours
  2. 8 servings, 2 sliders each with rolls
    1. in a large bowl, mix Brine ingredients, stirring to dissolve brown sugar. reserve 1 cup brine for cooking chicken; cover and refrigerate
    1. place chicken in a large resealable bag; add remaining brine. seal bag, pressing out as much air as possible; turn to coat chicken. place in a large bowl; refrigerator 18 to 24 hours, turning occasionally.
    1. remove chicken from brine and transfer to a 3 quart slow cooker; discard Brine in bag. add reserved 1 cup brine and 1/3 cup liquid smoke to chicken . cover and cook on low 4 to 5 hours or until chicken is tender.
    1. remove chicken; cool slightly. discard cooking juices. shred chicken with 2 forks and return to slow cooker. pour in barbecue sauce, heat thoroughly. serve on buns.
  7. I made a coleslaw from a kit, to add to sliders

BBQ Chicken Slider Sandwiches are an easy recipe to make when you're feeding a crowd. They're also a great idea to make when you need to get dinner on the table fast. Best BBQ Chicken sliders recipe on sweet rolls. This pull apart bbq chicken sliders is a great way to serve a party tray of cheesy chicken sliders. Game Day Pull Apart BBQ Chicken Sliders.

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