Chicken Shawarma/Chicken Wrap with French Fries
Chicken Shawarma/Chicken Wrap with French Fries

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken shawarma/chicken wrap with french fries. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Shawarma/Chicken Wrap with French Fries is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Shawarma/Chicken Wrap with French Fries is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chicken Shawarma Chicken Wrap With French Fries - Light Lunch Recipes "chicken shawarma chicken thighs With of recipes for lunches and light meals, there's. This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken As Chicken Shawarma wraps (like Gyros and Doner kebabs) - with tomato, lettuce, and a simple yoghurt sauce on the side.

To begin with this particular recipe, we must first prepare a few components. You can have chicken shawarma/chicken wrap with french fries using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Shawarma/Chicken Wrap with French Fries:
  1. Make ready Tortilla/Pita Bread:
  2. Take 2 cup flour
  3. Prepare 1 tbsp salt
  4. Make ready 1 tsp baking powder
  5. Make ready 3 tbsp Vegetable oil or olive oil
  6. Take Warm water
  7. Make ready Minced Fried Chicken Seasonings:
  8. Prepare 2 garlic
  9. Make ready 1 pinch salt
  10. Make ready 1 pinch black pepper (optional)
  11. Get 1/4 lb chicken breast
  12. Prepare Other Fillings:
  13. Prepare French fries (you can see my previous recipe for homemade french fries)
  14. Prepare 1 tomato
  15. Make ready 1 cucumbar
  16. Prepare 3 lettuce or chinese cabbage or other green vegetables you like
  17. Take Tomato sauce (optional)
  18. Prepare Mayonnaise (optional)
  19. Take NOTE!!!!! if you dont like or dont have chicken you can replace it with sausage or other meat or fish

I used Tortilla wraps and Pita bread for this recipe, but other. Chicken Shawarma from Delish.com is served with a delightful garlic yogurt sauce. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are stack on a vertical spit and slowly rotate in front of a fire or other heat source. Download Chicken shawarma stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Chicken Shawarma/Chicken Wrap with French Fries:
  1. Mix flour, salt, baking powder, vegetable oil and warm water. knead it into a ball. The dough has to be soft n not sticky.
  2. Cover with plastic wrap, put in a bowl and allow to double in size (leave dough for about 30 minutes)
  3. Once doubled in size remove from bowl n place on flat floured surface. Cut dough into 3 pieces.
  4. Then roll all dough into a flater shape with rolling pin as thin as possible
  5. Fry it on frying pan (without oil). cook for about 2 minutes for both side. Pita bread is ready.
  6. For fillings, lets start from chicken. Fry chicken with garlic and also a pinch of salt til golden brown. then chop-chop fried chicken
  7. Slice tomato n cucumbar into 6 slices
  8. Put lettuce, cucumbar, tomato, chicken and also french fries with mayonnaise and tomato sauce on tortilla/pita bread. Then roll it.
  9. Tadaaaaa shawarma is ready to serve now. *Best served warm/hot.

Shawarma Recipe drives all over the world from Middle East. Traditional shawarma wrap with chicken and vegetables ,French fries ,cocktail and garlic paste in a white plate. Shrimp and chicken vegetable wrap cut in half with french fries. This Chicken Shawarma is juicy spiced chicken wrapped in flatbreads with a creamy, tahini dressing - perfect for hot or cold weather. Chicken thighs are great for homemade shawarma as they hold up well to intense, high-heat cooking, whilst retaining their juiciness.

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