Chicken Three Cheese Tortellini Alfredo
Chicken Three Cheese Tortellini Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken three cheese tortellini alfredo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Three Cheese Tortellini Alfredo is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Three Cheese Tortellini Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken three cheese tortellini alfredo using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Three Cheese Tortellini Alfredo:
  1. Get Chicken
  2. Make ready 8 oz Chicken Breast
  3. Make ready 1 tbsp Blues Hog Dry Rub Seasoning
  4. Take 1 tbsp Butter, Unsalted
  5. Make ready 1/4 cup Onion, diced
  6. Take 4 Branches Cilantro, destemmed and chopped
  7. Take Tortellini Alfredo
  8. Get 8 oz Three Cheese Tortellini
  9. Get 12 oz Alfredo Sauce
  10. Make ready 1 tsp GroundPepper
  11. Get 2 tsp Cayenne Pepper
Instructions to make Chicken Three Cheese Tortellini Alfredo:
  1. Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat.
  2. In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain.
  3. In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils.
  4. Remove chicken, and sautéed onion/cilantro from foil, slice chicken.
  5. Plate Tortellini Alfredo and top with slices of chicken and sauté mix.
  6. Serve and enjoy!

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