Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki chicken with poached egg. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Teriyaki Chicken with Poached Egg is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Teriyaki Chicken with Poached Egg is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Prepare 1 chicken leg
  2. Take 1-1/2 onion
  3. Prepare 1 tablespoon soy sauce
  4. Prepare 1 tablespoon honey
  5. Get 2 teaspoon sugar
  6. Take 1 teaspoon grind ginger
  7. Take Shredded cabbage
  8. Take Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

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