Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and waffles (waffle battered chicken). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken and Waffles (Waffle Battered Chicken) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken and Waffles (Waffle Battered Chicken) is something that I’ve loved my whole life. They’re nice and they look wonderful.
Chicken and waffles is an American dish combining chicken with waffles. It is part of a variety of culinary traditions, including soul food and Pennsylvania Dutch cuisine, and is served in certain specialty restaurants in the United States. Better than Roscoe's Chicken and Waffles Recipe!
To begin with this recipe, we have to prepare a few ingredients. You can have chicken and waffles (waffle battered chicken) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken and Waffles (Waffle Battered Chicken):
- Prepare 1 Chicken in pieces
- Get 2 cup Flour
- Prepare 1/2 cup Sugar
- Take 2 tbsp Cinnamon
- Get 1 dash nutmeg
- Prepare 1 tsp Vanilla Extract
- Prepare 1 cup Milk
- Take 1 tsp Baking Soda
- Make ready 1 Egg
- Make ready 1 cup Buttermilk
Spoon about ⅓ cup of batter into. Can you say Southern-Style Chicken and Waffles??? As per tradition, we're highlighting the areas of the country where the two competing teams are The waffles for this dish are more on the savory side, with a buttermilk and cornmeal batter enhanced with a hint of maple syrup. Easy Camping Breakfast - Bacon Egg and Ham Waffle Bake.
Steps to make Chicken and Waffles (Waffle Battered Chicken):
- Rinse chicken in cold water and place in a bowl with buttermilk, cover and refrigerate 30 minutes to overnight.
- Combine 1 cup flour, sugar, cinnamon, nutmeg, baking soda, vanilla, egg, and milk in a bowl or Ziplock bag.
- Drain buttermilk from chicken and dredge in the other cup of flour. Dip into batter and deep fry in heated oil for 20 minutes. Drain.
- drizzle with syrup and splash of hot sauce.
Throwdown with Bobby Flay, Chicken Fried Steak. Having sampled our fair share of chicken and waffles across America we decided to give a recipe a go ourselves. Taking what we thought to be the best bits from each, we came up with this. a savoury cheddar and bacon waffle, with crispy Cajun fried chicken goujons and an apple and celery slaw. Coat chicken meatballs in toasted waffle crumbs and then fry them. You won't even need pasta to go with this scrumptious dish!
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