Chicken, Aubergine and Tomato Tagine
Chicken, Aubergine and Tomato Tagine

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken, aubergine and tomato tagine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken, Aubergine and Tomato Tagine is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken, Aubergine and Tomato Tagine is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken, aubergine and tomato tagine using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken, Aubergine and Tomato Tagine:
  1. Take 8 Chicken drumsticks :
  2. Take 3 tbsps Olive Oil :
  3. Take Salt pepper and freshly ground
  4. Get 2 Aubergine : cut into bite-sized cubes
  5. Get 1 tsp Cinnamon Ground :
  6. Get 2 Onions : chopped fine
  7. Make ready 3 Chillies : chopped fine
  8. Prepare 2 Bay leaves :
  9. Take 1 tsp Cumin Seeds :
  10. Make ready 1 can Tomatoes tomatoes : of chopped
  11. Get 1 tbsp Tomato puree:
  12. Take 1/2 Lemon lemon a : juice of
  13. Get Handful Coriander coriander of : freshly chopped
Steps to make Chicken, Aubergine and Tomato Tagine:
  1. Season the chicken with salt and pepper
  2. In a wide and deep non-stick pot, cook the chicken in a tbsp of oil
  3. Allow it to get golden brown, flipping the chicken pieces constantly
  4. Give it about 10mins and then set aside
  5. Next, toss the aubergine pieces with the ground cinnamon and add it to the pan along with 1 tbsp of oil
  6. Allow the aubergines to cook, should take about 8-10mins and then set aside
  7. Add a tbsp of oil, saute the onions, chillies, bay leaves and cumin
  8. Season with salt and pepper and cook on low heat for 5mins
  9. Next return the chicken drumsticks and the cooked aubergines along with the canned tomatoes and the tomato puree
  10. Cover with a lid and cook on low heat for about 20mins
  11. Add some water if it gets dry
  12. Finally add the juice of 1/2 a lemon, and the coriander and stir
  13. Your Tagine is now ready! Serve it along with some couscous, or brown rice or even white rice if you don't have couscous at home

So that is going to wrap it up for this special food chicken, aubergine and tomato tagine recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!