Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken with poached egg. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Chicken with Poached Egg is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Teriyaki Chicken with Poached Egg is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Make ready 1 chicken leg
  2. Get 1-1/2 onion
  3. Make ready 1 tablespoon soy sauce
  4. Get 1 tablespoon honey
  5. Get 2 teaspoon sugar
  6. Take 1 teaspoon grind ginger
  7. Take Shredded cabbage
  8. Take Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

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