Balsamic Grilled Chicken & Tomatoes
Balsamic Grilled Chicken & Tomatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, balsamic grilled chicken & tomatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Grilled Chicken & Tomatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Balsamic Grilled Chicken & Tomatoes is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have balsamic grilled chicken & tomatoes using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Balsamic Grilled Chicken & Tomatoes:
  1. Get 2 Grilled Chicken Breasts
  2. Prepare 1 Tomato
  3. Take 1/2 Head Green Leaf Lettuce
  4. Get 1/2 Onion
  5. Take 2 cloves Garlic
  6. Take Black Pepper
  7. Take Salt
  8. Make ready Italian Seasonings
  9. Prepare 1/4 Cup Balsamic Vinegar
  10. Take Handful Crackers (Your Choice)
Instructions to make Balsamic Grilled Chicken & Tomatoes:
  1. Prep meat and veggies while heating some olive oil in a pan.
  2. Sauté onion and garlic for a couple minutes. Add in chicken and sauté a couple more minutes. Add in the tomato. (If you’re making this, I am assuming that you’ve already seasoned your chicken while grilling. Go light on the seasonings. The chicken will carry some flavor). Lightly season with salt, pepper and Italian seasonings. Add balsamic vinegar and continue cooking a couple minutes.
  3. Lastly, add in the lettuce. Break up some crackers in a bag (or in your hand) to top with later.
  4. Plate and serve.

So that is going to wrap it up with this special food balsamic grilled chicken & tomatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!