Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken livers and onions. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Livers and Onions is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Livers and Onions is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken livers and onions using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Livers and Onions:
- Take 1 container chicken livers
- Get 3-4 cloves minced garlic
- Get 1 small/medium white onion (Leave in circles)
- Prepare 1 tsp garlic powder
- Get 1/4 tsp black pepper
- Make ready 1/2 tsp salt
- Take 1/2 tsp ranch seasoning
- Get Couple dashes dried parsley
Instructions to make Chicken Livers and Onions:
- Add livers to pan.
- Add all the onions and garlic and all the spices.
- On medium heat cook until very light pink. Add parsley for finishing touches.
So that’s going to wrap it up with this special food chicken livers and onions recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
