Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fettuccini alfredo chicken and broccoli pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fettuccini Alfredo Chicken and Broccoli Pasta is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fettuccini Alfredo Chicken and Broccoli Pasta is something that I’ve loved my whole life.
Do yourself a favor, and never use a store bought jar of alfredo sauce. You can make your own alfredo sauce almost as fast as opening a jar. Delicious fettuccine pasta in a classic rich and creamy Alfredo sauce with chicken and broccoli.
To get started with this particular recipe, we have to first prepare a few components. You can have fettuccini alfredo chicken and broccoli pasta using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Prepare 3 chicken breasts
- Make ready 1 box fettuccini pasta
- Take 1 jar value sized alfredo sauce
- Take 3 cups broccoli florets
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Get Chicken seasoning
- Get 1 tbsp onion powder
- Make ready 1 tbsp garlic powder
- Take 1 tbsp all purpose salt
- Make ready 1 tsp cayenne powder
This pasta has definitely got you covered! You get a lightened up creamy alfredo sauce blended with plenty of fresh lemon, tossed with fettuccine noodles I originally was going to title this Lemon-Pepper Fettucine Alfredo with Grilled Chicken and Broccoli, but I decided to shorten it and omit "Pepper." A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Luckily for me, I had all the ingredients for this broccoli chicken fettuccine alfredo. Gently toss to combine; season with salt and pepper, to taste.
Instructions to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through.
- While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other.
- Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft.
- Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce.
- Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta.
- Sprinkle salt and pepper on the pasta and mix it up. Enjoy!
Best dang Chicken and Broccoli Alfredo dinner ever! Didn't change a thing and the Fam loved loved loved. Everyone loves this classic comfort food makeover! There are certain recipes that are essential to have in your recipe box and one of them has to be a phenomenal Fettuccine alfredo recipe. recipes. Real alfredo should never (never!) include cream; the silky sauce is the result of an emulsion between the grated cheese, melted butter, and starchy pasta water.
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