Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican chicken chowder. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Mexican Chicken Corn Chowder. This Chicken Corn Chowder is loaded with juicy chicken, corn. A delicious Mexican crockpot corn and chicken chowder that has the same delicious flavors of Mexican Street Corn!
Mexican chicken chowder is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mexican chicken chowder is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mexican chicken chowder using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mexican chicken chowder:
- Prepare 2 1/2 cups chopped cooked chicken
- Get 1 can (11 oz) whole kernel sweet corn (with sweet peppers if you can find it)
- Make ready 1 can (10.75 oz) cream of potato or cream of chicken soup
- Get 1 can (4 oz) diced green chiles
- Take 2 tablespoons snipped fresh cilantro
- Make ready 1/2 package taco seasoning
- Make ready 1 can (14.5 oz) chicken broth
- Make ready 1 cup water
- Prepare 1 cup fat-free sour cream
- Prepare 1/2 cup shredded cheddar cheese
Sauté hash browns and chicken until chicken is no longer pink; set aside. Mexican Chicken Corn Chowder - so simple and delicious!! Chicken, creamed corn, diced tomatoes and green chiles, cumin, onion, garlic, chicken broth, half-and-half and. This Mexican-inspired Chicken Chowder was super filling and we had plenty of leftovers for lunch the next day.
Instructions to make Mexican chicken chowder:
- In a large saucepan combine chicken, corn, soup, Chili's, cilantro, taco seasoning, chicken broth and water. Bring to a boil, then reduce heat, cover and simmer 15 minutes. you may keep this warm in a crockpot on low.
- Stir one cup of the hot soup to the fat free sour cream once well mixed return this to the large saucepan and heat
- Sprinkle each serving with some cheese and serve with baked tortilla chips
Corn Chowder with Fresh Mexican Flavors. I love all the variation in this soup, yet it all comes Then you get the protein packed hearty chicken breasts and beans, and it's all soaking in a rich, creamy. Slow Cooker Mexican Chicken Corn Chowder Recipe. Tip for Mexican Chicken and corn chowder recipe: This recipe is best with block style cheese instead of the shredded cheese at the grocery store. This chicken corn chowder recipe is spicy, bold and the perfect comfort food.
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