Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Corn Chowder is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Corn Chowder is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken corn chowder using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Corn Chowder:
- Make ready 1/4 tsp Red Pepper Flakes
- Take 2 can Canned Premium White Meat Chicken
- Prepare 1 Large Russett Potato (Chopped into small pieces)
- Get 2 Celery Stalks (Chopped)
- Prepare 1 cup Onion (Chopped)
- Take 3 cup Chicken Broth
- Prepare 1 pints Light Whipping Cream
- Get 1 can Creamed Corn
- Make ready 1 can Mexi Corn
- Get 4 tbsp Olive Oil
- Make ready 1 tsp Paprika
- Prepare 1/2 tsp Ground Black Pepper
Instructions to make Chicken Corn Chowder:
- Heat oil in Dutch Oven
- Saute onion, celery, and potato until al dente
- Add chicken and cook until chicken is no longer pink
- Add red pepper flakes, paprika, and pepper and saute an additional 2 min
- Add remaining ingredients and bring to a boil
- Reduce heat to low and simmer two hours.
So that is going to wrap this up with this exceptional food chicken corn chowder recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
