Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lentil Chowder is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Lentil Chowder is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Chowder:
- Take 2 cup red lentils
- Get 4 cup vegetable broth
- Prepare 1 bunch collard greens
- Take 1 salt and pepper to taste
- Make ready 3 each potatoes, small cubes
- Take 1 clove garlic, minced
Steps to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that is going to wrap this up for this exceptional food lentil chowder recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!