Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tasty collards. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tasty collards is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tasty collards is something which I have loved my entire life.
Tasty Collard Greens. this link is to an external site that may or may not. Add the collard greens to a slow cooker with the onion, ham hocks, brown sugar, pepper, salt, apple cider vinegar, and chicken broth. Table Tasty Collards without any added smoke meat, oil, salt or sugar, but FULL of flavor!
To get started with this particular recipe, we have to prepare a few components. You can have tasty collards using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tasty collards:
- Make ready 200 g collard leaves, shredded
- Get 1 large onion, diced
- Make ready 1 large tomato, diced
- Get salt and pepper
- Make ready 1 cup chicken stock
- Prepare 2 tbsp vegetable oil
Somewhere between the spinach and the kale, collard greens sit unnoticed by nearly everyone at the supermarket. On this weeks Tasty Thursday Nica is giving us a creative new way to cook collard greens, with coconut milk! How to Cook Simple and Tasty Egg Fried Rice by Recipos. Add the collard greens to the cooking pot, and turn the heat up to medium-high.
Steps to make Tasty collards:
- In a heated pan, saute the onions
- Add in the tomatoes and cook to a paste. season.
- Pour in the stock, cover and let simmer
- Add in the collards and let simmer, while covered, until the liquid reduces completely
This video is about how to make Collard Greens Recipe How to Cook Southern, Soul Food Collard Greens. Collard greens are a nutritious and delicious addition to your diet. Saute them or enjoy them raw. Ethiopian Collard Greens aka Ye'abasha Gomen- Braised collard greens and kale seasoned with aromatics; Quick, easy and tasty. A couple of years back, I loathed any green that wasn't remotely.
So that is going to wrap this up with this special food tasty collards recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
