Spaghetti mix and ovacado
Spaghetti mix and ovacado

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti mix and ovacado. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti mix and ovacado is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spaghetti mix and ovacado is something which I have loved my entire life.

I love baked avocado and baked eggs. Combined with crunchy squash mixed with salsa of heat choice and a drizzle of low sodium organic ketchup - amazing! If you liked these spaghetti squash boats, check out these other "boats": spaghetti squash boats Tex Mex, chicken Alfredo spaghetti squash.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti mix and ovacado using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti mix and ovacado:
  1. Prepare 1 onion
  2. Make ready 1 packet spaghetti
  3. Make ready 4 tomatoes
  4. Make ready 1 / 2 tea spoon tumeric
  5. Take 2 Royco cubes
  6. Get 1 green bell pepper
  7. Get 1/4 ovacado
  8. Prepare 1 Coriander
  9. Take 60 ml cooking oil

I can easily pound back an entire squash all on my own. Once the pasta is cooked, drain the pasta and reserve one cup of the water in which the pasta was cooked. Then, mix the avocado dip with the. This is a healthy and low-carb take on my simple comfort food of pasta with avocado.

Steps to make Spaghetti mix and ovacado:
  1. Boil spaghetti for 10-15 mins then drain the water.
  2. Fry onions till golden brown and add tomatoes then cover for 3 mins.
  3. Stir the tomatoes till it forms soup and add tumeric, bell pepper and royco and stir for 1-2 mins.
  4. Add your spaghetti and coriander an and stir for 1 min.
  5. Serve on a plate and add ovacado. enjoy.

The creaminess of the avocado balances out. Spaghetti squash is really more like a rice noodle then spaghetti, so we riffed on a cold noodle salad. Spaghetti with avocado, shrimp and chili peppers - a true pleasure for eye and palate. Creamy avocado sits below the slightly crunchy spaghetti squash, making a delicious nest for the runny yolk to mix with the contrasting textures of the dish. Cook the spaghetti in boiling salted water following pack instructions.

So that’s going to wrap it up with this exceptional food spaghetti mix and ovacado recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!