Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, microwaved chocolate banana pudding snack. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This five minute single serving banana bread in a mug is made with. Using the microwave to make banana pudding is so much easier. No more slaving over a hot stove or worries about your pudding scorching.
Microwaved Chocolate Banana Pudding Snack is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Microwaved Chocolate Banana Pudding Snack is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have microwaved chocolate banana pudding snack using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Microwaved Chocolate Banana Pudding Snack:
- Take 200 ml Heavy cream
- Make ready 100 ml Milk
- Prepare 1 tbsp Sugar
- Take 1 Banana (preferably fully ripened)
- Get 1 tsp Lemon juice (optional)
- Make ready 5 pieces Chocolate
- Take 1 pack ※Gelatin
- Prepare 50 ml ※Water
The banana ensures this cake is super moist and dense, and it's literally like eating a hybrid banana bread-pudding in a mug! Banana Bread In A Mug. passthesushi.com. Make this strawberry pie in a mug in the microwave or get fancy and use the oven. Our chocolate pudding dessert makes the sweetest lunch snack or after-dinner dessert.
Steps to make Microwaved Chocolate Banana Pudding Snack:
- Combine all ※ ingredients and microwave for 30 seconds at 500 W to fully dissolve the gelatin. Place chocolate in a microwave-safe dish and heat for 30 seconds at 500 W. Stir, and microwave again for 30 seconds. Mix, and let it melt with residual heat. If you need to heat it again, microwave in 10 second increments.
- Mash the banana. Sprinkle lemon juice (if available) to prevent the banana from discoloring.
- Pour milk and sugar into a microwave-safe dish. Microwave for 1.5 minute at 500 W. Mix thoroughly to dissolve the sugar.
- Combine mixtures from Steps 1, 2 and 3. Add heavy cream and mix.
- Pour into a container (press in the back of the spoon to remove air bubbles. Repeat the process for a nicer result). Chill in the fridge to harden, and then serve!
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A chocolate pudding dessert—the original treat no one can resist. Our Chocolate Snack Pack is gluten-free and Kosher, and made with Learn how to make my Banana Bread Pudding Recipe with Chocolate Chunks! This is one of my favorite cold weather recipes that is the perfect way to end a. Microwave Chocolate Pudding made in a Mug is one of my favorite desserts. Learn how to make Microwave Chocolate Pudding in a Mug, a rich and decadent dessert that will satisfy your chocolate cravings anytime!
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