Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brenda's cornbread dressing. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brenda's Cornbread Dressing is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Brenda's Cornbread Dressing is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook brenda's cornbread dressing using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brenda's Cornbread Dressing:
- Prepare 6 boxes Jiffy cornbread
- Prepare 2 cups milk
- Prepare .5 ounces sage
- Take 1 whole celery bunch
- Get 1 whole green onion bunch
- Get Salt
- Take Pepper
- Prepare 3 (48 ounce) Swanson chicken broths
- Make ready 18 eggs
Instructions to make Brenda's Cornbread Dressing:
- Combine cornbread, 6 eggs, and milk in turkey roaster size pan. Bake at 350 degrees until done.
- In a big pot combine broth, green onions, celery, sage, salt and pepper (to taste). Boil until tender.
- Boil 12 eggs, peel, and set aside.
- Let cornbread cool, break up, and stir in broth mixture. Slice eggs and add them. Stir thoroughly, and salt and pepper to taste. Return to oven and cook until firm.
- Serve with jellied cranberry sauce.
- Feeds approx. 30-50 people.
So that is going to wrap it up with this special food brenda's cornbread dressing recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
