Cheeseburger Chowder
Cheeseburger Chowder

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheeseburger chowder. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheeseburger Chowder is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cheeseburger Chowder is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cheeseburger chowder using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger Chowder:
  1. Get 1 lb Hamburger
  2. Get 2 medium Potatoes (peeled and cubed, about 2 cups)
  3. Take 1 Beef Bouillon Cube
  4. Take 1/2 tsp Salt
  5. Make ready 1 1/2 cup Water
  6. Get 2 cup Milk
  7. Take 5 tbsp Flour
  8. Prepare 1 cup Shredded Sharp Cheddar Cheese
Instructions to make Cheeseburger Chowder:
  1. Cook hamburger and drain
  2. Stir in cubbed potatoes, bouillon, salt, & water
  3. Cover, bring to a boil
  4. Reduce heat and simmer until potatoes are tender (approx. 15 min)
  5. Blend flour and 1/2 cup milk
  6. Add to saucepan with remaining 2 cups milk
  7. Cook until thick and bubbly
  8. Add cheese and melt

So that is going to wrap it up for this special food cheeseburger chowder recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!