Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, elk mushroom goulash. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Elk Mushroom Goulash is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Elk Mushroom Goulash is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook elk mushroom goulash using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Elk Mushroom Goulash:
- Take 4 lb ground elk
- Get 1/2 cup butter
- Take 1/2 cup oil
- Take 1 large onion
- Prepare 4 large stalks celery
- Prepare 2 large carrots
- Make ready 1 large yellow pepper
- Get 1 large Green pepper
- Take 4 clove garlic
- Prepare 2 tbsp seasoning salt
- Take 1 1/2 tbsp cumin
- Make ready 1 tbsp soya sauce
- Get 2 tsp black pepper
- Make ready 2 tsp Italian seasoning
- Prepare 2 tsp Worcestershire
- Take 1 1/2 tsp paprika
- Get 2 can sliced mushrooms with juice
- Make ready 1 can cream of celery
- Take 3 can low sodium cream Mushroom
- Prepare 6 can water
- Take 8 cup rottini
Instructions to make Elk Mushroom Goulash:
- heat butter and oil in large pot
- sauté vegetables and remove from pot
- brown elk making sure you still have oil and butter in pot as elk is very lean
- add vegetables, spices, soup, water and pasta
- simmer uncovered until pasta is cooked to desired consistency
- this probably serves more than 8 unless you have a group of guys who have been working hard all day on the farm.
- garnish with parsley and I have a sriracha addiction so always add a little of that too
So that’s going to wrap this up with this special food elk mushroom goulash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!