Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, quick & easy black eyed peas and cornbread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Quick & Easy Black Eyed Peas and Cornbread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick & Easy Black Eyed Peas and Cornbread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have quick & easy black eyed peas and cornbread using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick & Easy Black Eyed Peas and Cornbread:
- Get 2 packages frozen black eyed peas
- Make ready 1 onion diced
- Take 1 packages bacon
- Take 1 seasonings of your choice
- Make ready cornbread
- Prepare 1 box jiffy mix
- Make ready 1 egg
- Get 1/3 cup milk
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Instructions to make Quick & Easy Black Eyed Peas and Cornbread:
- Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot
- Chop bacon into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in.
- Add bacon to pot
- Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally.
- Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that's up to you.
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