Baked tofu
Baked tofu

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked tofu is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Baked tofu is something that I have loved my whole life. They’re fine and they look wonderful.

This crispy tofu is quick and easy to make, totally customizable with your favorite seasonings or sauces, naturally gluten-free and vegan. It's crispy on the outside, but soft on the inside. Learn how to make the best crispy tofu in this recipe video.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked tofu using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked tofu:
  1. Get Tofu
  2. Get Onions and pepper mix
  3. Prepare Seasoning
  4. Make ready Spices
  5. Take Oil
  6. Prepare Spring onion

For baked tofu, the best kind to use is firm or extra firm; anything softer will likely crumble for this The runner-up was the frozen tofu: this version absorbed the marinade the best and took on the most. How to make Baked Tofu - with three bold and flavorful marinades! Never have bland tofu again, with these three variations - Sesame Ginger Miso, Spicy. Learn how to cook crispy baked tofu in three delicious ways.

Steps to make Baked tofu:
  1. Cut your tofu into your desired shape
  2. Make your marinate by adding all ingredients apart from tofu and spring onions.
  3. In a bowl, marinate the tofu and allow to sit for 2 hrs or more
  4. Grease your pan and bake at 150-180 degrees. Add the spring onions when it's almost done. Enjoy 😋

The base of this tofu recipe is made up of low-sodium tamari, avocado oil, salt, pepper. Baked until crispy and sautéed in savory-sweet peanut sauce. Tofu is a soy-based food that is made from curdling soy milk. Baked tofu is low-fat and low-carb, vegetarian and vegan. You can eat baked tofu as it is, or add it to salads, pasta or vegetarian stir-fries.

So that’s going to wrap this up for this exceptional food baked tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!