Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, asian coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Asian Coleslaw is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Asian Coleslaw is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asian Coleslaw:
- Take d SESAME DRESSING
- Take 3 T rice vinegar or white wine vinegar
- Make ready 2 tsp sugar
- Get 2 tsp toasted sesame seeds
- Get 2 tsp reduced-sodium soy sauce
- Get 1 tsp sesame oil
- Take 1/8 tsp crushed red pepper flakes
- Make ready c COLESLAW
- Prepare 8 oz nappa cabbage, finely shredded
- Make ready 1/4 c jicama, chopped
- Get 1/4 c green bell pepper, chopped
- Take 1/4 c carrots, shredded
Instructions to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
So that’s going to wrap it up with this exceptional food asian coleslaw recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
